Chile Pepper Butter

Recipe

Side Dish
Chile Pepper Butter

Primary Media

Side dish of chile pepper butter

User Rating

4 out of 5 stars
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4 ratings

Recipe Data

10
Servings

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    Servings and Ingredients

    Ingredients
    Serves 10
    QuantityIngredientAdd
    ½ c.Hy-Vee unsalted butter, softened
    1jalapeno pepper, seeded and chopped
    2 clove(s)garlic, minced
    ¼ tsp.cayenne pepper
    dash(es)lemon juice

    Directions

    1. In a small bowl, combine with butter, jalapeno, garlic, cayenne pepper and lemon juice. Serve with winter veggies, sweet corn or on corn bread.

    Nutrition facts

    Servings

    80 Calories per serving

    Amounts Per Serving

    • Total Fat: 9g
    • Cholesterol: 25mg
    • Sodium: 0mg
    • Total Carbohydrates: 0g
    • Protein: 0g

    Daily Values

    0%
    Vitamin A 6%
    0%
    Vitamin C 4%
    0%
    Iron 0%
    0%
    Calcium 0%

    Recipe Source:

    Hy-Vee Seasons Health 2014.