For dressing: Combine yogurt, parsley, garlic powder, onion powder, dill, slat, and pepper in medium bowl.
Servings and Ingredients
|1 c. plain Greek yogurt|
|1 tsp. parsley|
|1 tsp. garlic powder|
|1 tsp. onion powder|
|½ tsp. dill|
|¼ tsp. Hy-Vee salt|
|¼ tsp. Hy-Vee ground black pepper|
|4 lettuce leaves|
|4 piece(s) Tyson air-fried chicken nuggets, or Tyson simply roasted chicken breast strips|
|¼ c. shredded 2% Colby jack cheese, optional|
|¼ c. shredded carrots, optional|
Things To Grab
- Medium bowl
- Microwave safe plate
For wraps: Place chicken on microwave safe plate and microwave on HIGH for 1½ minutes.
Place lettuce on plate; add 1 piece of chicken per lettuce leaf. Add 1 tablespoon carrots and 1 tablespoon cheese, if desired. Top with ranch dressing. Gently fold and wrap. Repeat for the second wrap.
HSTV.com, Substitute Teacher Kids Edition, Chicken Ranch Lettuce Wraps Episode