Place macaroni and cheese dinner in a microwave-safe bowl. Stir in chicken, sun dried tomatoes, and basil. Microwave on HIGH for 2 to 3 minutes or until heated through, stirring once. Sprinkle with cracked black pepper and, if desired, garnish with fresh basil leaves.
Recipe
Author
Hy-Vee Test Kitchen
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Description
Is there anything more comforting than Hy-Vee rotisserie chicken and mac 'n' cheese? We didn't think so.
Servings and Ingredients
Ingredients
Serves 6
| Quantity | Ingredient | Add |
|---|---|---|
| 1 (2-lbs.) container Hy-Vee Kitchen white Cheddar macaroni and cheese dinner | ||
| 2 c. Hy-Vee rotisserie chicken, shredded (10-oz.) | ||
| 2 tbsp. Culinary Tours sun dried tomatoes, chopped | ||
| 2 tbsp. fresh basil, chopped, plus additional for garnish | ||
| Hy-Vee cracked black pepper, for serving |
Things To Grab
- Microwave-safe bowl
Directions
Nutrition facts
Servings
310 Calories per serving
Amounts Per Serving
- Total Fat: 19g
- Cholesterol: 50mg
- Sodium: 870mg
- Total Carbohydrates: 21g
- Protein: 15g
Daily Values
0%
Iron 10%
0%
Calcium 15%
0%
Vitamin D 0%
0%
Potassium 0%
Recipe Source:
Hy-Vee Seasons January 2020