Chicken Grillers

Recipe

Main Dish
Chicken Grillers

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User Rating

4.5 out of 5 stars
Rate it:
2 ratings

Recipe Data

1
Serving
5min
Prep
35min
Total

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Description

Easy dinner is just a few ingredients away. Pick up our Hy-Vee exclusive Short Cuts, Bakery bread, and Chicken Grillers for an easy meal that just requires some grilling.

For more 4 ingredient (or fewer) #HyVee4Dinner recipes, follow us on Instagram!

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Servings and Ingredients

Ingredients
Serves 1
QuantityIngredientAdd
1Hy-Vee Chicken Griller stuffed chicken breast , desired flavor, thawed if frozen
1 slice(s)Hy-Vee heat-and-eat garlic bread
¼ package(s)Hy-Vee Short Cuts lemon and garlic asparagus

Things To Grab

  • Charcoal or gas grill
  • Meat thermometer

Directions

  1. Preheat a charcoal or gas grill to medium heat. Place Chicken Griller on grill. Grill 20 to 30 minutes or until internal temperature reaches 170 degrees turning every 6 to 7 minutes.

  2. During the last 10 minutes of grilling, add garlic bread and asparagus to grill. Cook bread and asparagus according to package directions. 

  3. Remove Chicken Griller, garlic bread, and asparagus from grill. Serve immediately.

Nutrition facts

Servings

670 Calories per serving

Amounts Per Serving

  • Total Fat: 33g
  • Cholesterol: 170mg
  • Sodium: 1430mg
  • Total Carbohydrates: 33g
  • Protein: 63g

Daily Values

0%
Iron 30%
0%
Calcium 4%
0%
Vitamin D 0%
0%
Potassium 4%

Recipe Source:

Hy-Vee Test Kitchen