Chicken Grillers

Recipe

Main Dish
Chicken Grillers

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4.27 out of 5 stars
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15 ratings

Recipe Data

1
Serving
5min
Prep
35min
Total

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    Description

    Easy dinner is just a few ingredients away. Pick up our Hy-Vee exclusive Short Cuts, Bakery bread, and Chicken Grillers for an easy meal that just requires some grilling.

    For more 4 ingredient (or fewer) #HyVee4Dinner recipes, follow us on Instagram!

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 1
    QuantityIngredientAdd
    1Hy-Vee Chicken Griller stuffed chicken breast , desired flavor, thawed if frozen
    1 slice(s)Hy-Vee heat-and-eat garlic bread
    ¼ package(s)Hy-Vee Short Cuts lemon and garlic asparagus

    Things To Grab

    • Charcoal or gas grill
    • Meat thermometer

    Directions

    1. Preheat a charcoal or gas grill to medium heat. Place Chicken Griller on grill. Grill 20 to 30 minutes or until internal temperature reaches 170 degrees turning every 6 to 7 minutes.

    2. During the last 10 minutes of grilling, add garlic bread and asparagus to grill. Cook bread and asparagus according to package directions. 

    3. Remove Chicken Griller, garlic bread, and asparagus from grill. Serve immediately.

    Nutrition facts

    Servings

    670 Calories per serving

    Amounts Per Serving

    • Total Fat: 33g
    • Cholesterol: 170mg
    • Sodium: 1430mg
    • Total Carbohydrates: 33g
    • Protein: 63g

    Daily Values

    0%
    Iron 30%
    0%
    Calcium 4%
    0%
    Vitamin D 0%
    0%
    Potassium 4%

    Recipe Source:

    Hy-Vee Test Kitchen