Chicken-Broccoli Stuffing Casserole

Recipe

Main Dish
Chicken-Broccoli Stuffing Casserole

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User Rating

4.26 out of 5 stars
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27 ratings

Recipe Data

6
Servings
10min
Prep
55min
Total

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    Description

    Stuffing isn't just for holidays anymore. Mix up this 6-ingredient chicken and stuffing casserole that is the absolute epitome of comfort food.

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 6
    QuantityIngredientAdd
    1(6-oz.) box Hy-Vee chicken stuffing mix
    1(10-oz.) can Hy-Vee cream of chicken condensed soup
    1 c.Hy-Vee 2% reduced-fat milk
    4 c.Hy-Vee rotisserie chicken, shredded
    2 c.Hy-Vee Short Cuts broccoli florets
    1(8-oz.) bag Hy-Vee shredded Cheddar cheese, divided

    Things To Grab

    • 3-quart rectangular baking dish
    • Large bowl

    Directions

    1. Preheat oven to 400 degrees. Grease a 3-quart rectangular baking dish; set aside. Prepare stuffing mix according to package directions; omit butter. 

    2. Combine condensed soup and milk in a large bowl. Stir in chicken, broccoli, half of the stuffing and half of the Cheddar cheese. Transfer mixture to prepared dish. Top with remaining stuffing.

    3. Bake, uncovered, 35 minutes or until bubbly. Top with remaining Cheddar cheese. Bake 5 minutes more or until cheese is melted. Let stand 5 minutes before serving.

    Nutrition facts

    Servings

    480 Calories per serving

    Amounts Per Serving

    • Total Fat: 26g
    • Cholesterol: 95mg
    • Sodium: 1230mg
    • Total Carbohydrates: 29g
    • Protein: 32g

    Daily Values

    0%
    Iron 15%
    0%
    Calcium 25%
    0%
    Vitamin D 6%
    0%
    Potassium 6%

    Recipe Source:

    Seasons April 2019