Hy-Vee Recipes and Ideas

Directions

1. Step1
   Add enough milk to egg yolk to equal 2/3 cup liquid.
2. Step2
   Mix flour, salt, shortening and yolk/milk mixture. Mix as to form pie crust. Roll out half the dough. Line an 11-by-17-by-1-inch jelly roll pan.
3. Step3
   Spread pie filling over crust.
4. Step4
   Roll out remaining dough. Place over pie filling and seal edges.
5. Step5
   Poke some holes in top of crust to vent. Beat reserved egg white until stiff. Brush over top of crust.
6. Step6
   Bake at 400 degrees for 35 to 45 minutes.
7. Step7
   Mix water, powdered sugar and vanilla. Drizzle over hot crust.
8. Step8
   Cut bars when cooled.