Recipe
Dessert
Cherry Cream Cheese Dream
Primary Media
Author
Hy-Vee Test Kitchen
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Servings and Ingredients
Ingredients
Serves 8
| Quantity | Ingredient | Add |
|---|---|---|
| 1 (8 oz) pkg Hy-Vee lite cream cheese, softened | ||
| 1 c. Hy-Vee sugar | ||
| 1 (12 oz) container Hy-Vee frozen lite whipped topping, thawed | ||
| 1 (6 oz) graham cracker pie crust | ||
| 1 (21 oz) can Hy-Vee cherry pie filling |
Directions
- With an electric mixer, cream together cream cheese and sugar.
- Fold in whipped topping by hand until smooth.
- Spread mixture on top of crust.
- Gently spoon pie filling over cream cheese mixture.
- Refrigerate overnight.
Nutrition facts
Servings
450 Calories per serving
Amounts Per Serving
- Total Fat: 16g
- Cholesterol: 0mg
- Sodium: 270mg
- Total Carbohydrates: 70g
- Protein: 3g
Daily Values
0%
Vitamin A 15%
0%
Vitamin C 4%
0%
Iron 4%
0%
Calcium 4%
Recipe Source:
Hy-Vee lite whipped topping label.