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Cherry Cheesecake Brownies

Recipe

Dessert
Cherry Cheesecake Brownies

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4.67 out of 5 stars
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3 ratings

Recipe Data

24
Servings

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    Author

    Hy-Vee Employee Cookbook

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    Servings and Ingredients

    Ingredients
    Serves 24
    QuantityIngredientAdd
    		1 large pkg brownie mix, plus ingredients called for on package
    		1 (8 oz) pkg cream cheese, softened
    		2 tsp. vanilla
    		1 large egg
    		1 (14 oz) can sweetened condensed milk
    		1 can(s) cherry pie filling

    Directions

    1. Prepare brownie mix as directed on package. Bake in a 9-by-13-inch pan for 20 minutes. Remove from oven.
    2. Meanwhile, mix together cream cheese, vanilla, egg and sweetened condensed milk. Spread on top of brownies.
    3. Return to oven. Bake an additional 20 minutes.
    4. Cool. Top with pie filling.

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