Cheesy Winter Vegetables

Recipe

Side Dish
Cheesy Winter Vegetables

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Recipe Data

8
Servings

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    Servings and Ingredients

    Ingredients
    Serves 8
    QuantityIngredientAdd
    ¼ c.Hy-Vee margarine
    2(16 oz each) pkg frozen Hy-Vee winter mix vegetables
    1 tbsp.Hy-Vee flour
    1 tsp.Hy-Vee garlic salt
    2 c.Hy-Vee shredded Colby jack cheese
    ¾ c.Hy-Vee skim milk

    Directions

    1. In a large saucepan, melt margarine over medium heat.
    2. Add vegetables, flour and garlic salt. Mix well.
    3. Reduce heat to low. Add cheese and milk. Stirring frequently, simmer 10 minutes or until the cheese has melted.

    Nutrition facts

    Servings

    200 Calories per serving

    Amounts Per Serving

    • Total Fat: 15g
    • Cholesterol: 30mg
    • Sodium: 410mg
    • Total Carbohydrates: 9g
    • Protein: 9g

    Daily Values

    0%
    Vitamin A 20%
    0%
    Vitamin C 0%
    0%
    Iron 4%
    0%
    Calcium 25%