Any cheesy side dish we can bring to breakfast, lunch, or dinner is a winner in our book.
Servings and Ingredients
|1 (30 oz) pkg Hy-Vee frozen country style shredded hash brown potatoes|
|1 (10.5 oz) can Hy-Vee cream of chicken soup|
|1 (10.5 oz) can Hy-Vee cream of celery soup|
|½ c. Hy-Vee skim milk|
|1 (8 oz) container Hy-Vee sour cream|
|1 c. Hy-Vee shredded cheddar cheese|
- In a large bowl, combine all ingredients. Pour into a buttered casserole dish. Bake at 350 degrees for 1 hour.
210 Calories per serving
Amounts Per Serving
- Total Fat: 9g
- Cholesterol: 30mg
- Sodium: 390mg
- Total Carbohydrates: 24g
- Protein: 7g
Vitamin A 10%
Vitamin C 6%
Hy-Vee ad from October 13, 2013.