Cheesy Chicken and Rice Casserole

Recipe

Cheesy Chicken and Rice Casserole

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2.67 out of 5 stars
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3 ratings

Recipe Data

6
Servings

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    Servings and Ingredients

    Ingredients
    Serves 6
    QuantityIngredientAdd
    1 (16 oz) pkg frozen California mixed vegetables
    1 (10.5 oz) can cream of chicken soup
    1 ½ c. Minute Rice, uncooked
    ½ c. chopped onion
    1 (15 oz) jar Cheese Whiz
    1 ½ c. milk
    1 (4 oz) jar mushrooms
    1 (9.7 oz) can Swanson chicken

    Directions

    1. Preheat oven to 350 degrees. Spray a casserole dish with non-stick cooking spray.
    2. Combine all ingredients and spread in prepared casserole dish.
    3. Bake for 1 hour.

    Nutrition facts

    Servings

    460 Calories per serving

    Amounts Per Serving

    • Total Fat: 22g
    • Cholesterol: 95mg
    • Sodium: 1460mg
    • Total Carbohydrates: 41g
    • Protein: 22g

    Daily Values

    0%
    Vitamin A 100%
    0%
    Vitamin C 35%
    0%
    Iron 15%
    0%
    Calcium 35%