Cheese-Stuffed Breadsticks

Recipe

Side Dish
Cheese-Stuffed Breadsticks

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Recipe Data

4
Servings

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    Servings and Ingredients

    Ingredients
    Serves 4
    QuantityIngredientAdd
    4Bread du Jour original breadsticks
    2 piece(s)Hy-Vee string cheese, sliced in half lengthwise, divided
    1 tbsp.Hy-Vee Select olive oil, divided
    2 tbsp.Hy-Vee grated Parmesan cheese, divided
    ¼ c.Ragu pasta sauce, warmed

    Directions

    1. Partially split each breadstick lengthwise, making sure not to cut all the way through the breadstick.
    2. Stuff each breadstick with a halved piece of string cheese.
    3. Brush with olive oil; sprinkle with Parmesan cheese.
    4. Bake on a greased baking sheet for 8 to 10 minutes or until cheese is melted inside.
    5. Serve warm with pasta sauce.

    Nutrition facts

    Servings

    210 Calories per serving

    Amounts Per Serving

    • Total Fat: 7g
    • Cholesterol: 5mg
    • Sodium: 500mg
    • Total Carbohydrates: 28g
    • Protein: 9g

    Daily Values

    0%
    Vitamin A 4%
    0%
    Vitamin C 0%
    0%
    Iron 8%
    0%
    Calcium 20%