Servings and Ingredients
|4||Bread du Jour original breadsticks|
|2 piece(s)||Hy-Vee string cheese, sliced in half lengthwise, divided|
|1 tbsp.||Hy-Vee Select olive oil, divided|
|2 tbsp.||Hy-Vee grated Parmesan cheese, divided|
|¼ c.||Ragu pasta sauce, warmed|
- Partially split each breadstick lengthwise, making sure not to cut all the way through the breadstick.
- Stuff each breadstick with a halved piece of string cheese.
- Brush with olive oil; sprinkle with Parmesan cheese.
- Bake on a greased baking sheet for 8 to 10 minutes or until cheese is melted inside.
- Serve warm with pasta sauce.
210 Calories per serving
Amounts Per Serving
- Total Fat: 7g
- Cholesterol: 5mg
- Sodium: 500mg
- Total Carbohydrates: 28g
- Protein: 9g
Vitamin A 4%
Vitamin C 0%