Prepare rotini according to package directions. Rinse with cold water. Transfer to large bowl.
This pasta salad will have everyone reaching for seconds. The perfect side dish for the perfect gathering.
Servings and Ingredients
|1||(16-oz) package Hy-Vee rotini|
|1 ¼ c.||light ranch dressing|
|1||(8-oz) package Hy-Vee 2% fancy shredded mild cheddar cheese|
|1 ½ c.||broccoli florets|
|1 c.||cherry tomatoes, quartered|
|1 ½ c.||fresh mushrooms, sliced|
|2||green onions, thinly sliced|
|1||medium carrot, finely chopped|
|Hy-Vee salt, to taste|
|Hy-Vee pepper, to taste|
Things To Grab
- Large saucepan
- Large bowl
Combine ranch dressing and cheese. Stir into rotini.
Stir in broccoli, tomatoes, mushrooms, green onions and carrots. Cover and refrigerate for at least 4 hours.
Season with salt and pepper before serving.
Amounts Per Serving
- Total Fat: 5g
- Cholesterol: 10mg
- Sodium: 250mg
- Total Carbohydrates: 20g
- Protein: 6g