Carrot Cake Energy Bites

Recipe

Snack
Carrot Cake Energy Bites

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User Rating

3 out of 5 stars
Rate it:
5 ratings

Recipe Data

12
Servings
20min
Prep
20min
Total

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Description

Prep Carrot Cake Energy Bites in less than 20 minutes! This bite-size snack is perfect for kids' lunches or for munching on after workouts.

Recipe Tags

Servings and Ingredients

Ingredients
Serves 12
QuantityIngredientAdd
¾ c. Hy-Vee California sun-dried raisins
½ c. Hy-Vee old fashioned oats
½ c. Hy-Vee dried pineapple
¼ c. Hy-Vee chopped pecans
¼ c. Full Circle Market organic chia seeds
1 ⅓ c. shredded carrots
1 tsp. Hy-Vee ground cinnamon
1 tsp. Hy-Vee vanilla extract
¼ tsp. Hy-Vee salt
¼ tsp. Hy-Vee ground ginger, optional

Things To Grab

  • Food processor
  • Tablespoon

Directions

  1. Place raisins, oats, dried pineapple, pecans, and chia seeds in a food processor. Cover and pulse until finely chopped. 

  2. Add shredded carrots, cinnamon, vanilla extract, salt, and ground ginger, if desired. Cover and process until mixture forms a ball. 

  3. Roll mixture into 24 balls (about 1 tablespoon each). Refrigerate 1 hour before serving. Store in an air-tight container in refrigerator for up to 1 week.

Nutrition facts

Servings

110 Calories per serving
2 bites

Amounts Per Serving

  • Total Fat: 3g
  • Cholesterol: 0mg
  • Sodium: 70mg
  • Total Carbohydrates: 19g
  • Protein: 2g

Daily Values

0%
Iron 6%
0%
Calcium 2%
0%
Vitamin D 0%
0%
Potassium 2%