Caribbean Spice Blend

Recipe

Side Dish
Caribbean Spice Blend

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User Rating

4 out of 5 stars
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1 ratings

Recipe Data

8
Servings
5min
Prep
5min
Total

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    Description

    Palm trees and ocean waves... Transport yourself to the Caribbean with this sweet and salty spice blend!

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    Servings and Ingredients

    Ingredients
    Serves 8
    QuantityIngredientAdd
    4 tsp. Full Circle Market coconut sugar
    4 tsp. Hy-Vee garlic powder
    4 tsp. That's Smart! onion powder
    4 tsp. sea salt
    4 tsp. Hy-Vee paprika
    2 tsp. ground allspice
    2 tsp. ground coriander
    2 tsp. Hy-Vee dried thyme leaves
    1 tsp. Hy-Vee crushed red pepper
    ½ tsp. Hy-Vee ground cloves
    ¼ tsp. Hy-Vee ground cinnamon

    Things To Grab

    • Small bowl
    • Airtight container

    Directions

    1. Combine coconut sugar, garlic powder, onion powder, sea salt, paprika, ground allspice, ground coriander, dried thyme leaves, crushed red pepper, nutmeg, cloves, and cinnamon in a small bowl.

    2. Store covered in an airtight container up to 1 month.

    Nutrition facts

    Servings

    25 Calories per serving
    1 tbsp.

    Amounts Per Serving

    • Total Fat: 0g
    • Cholesterol: 0mg
    • Sodium: 1180mg
    • Total Carbohydrates: 6g
    • Protein: 1g

    Daily Values

    0%
    Iron 6%
    0%
    Calcium 2%
    0%
    Vitamin D 0%
    0%
    Potassium 2%