Place half of the orange wedges, ½ cup frozen tropical blend, 4 oz. white grape juice and 3 Tbsp. coconut cream in a single-serve blender.* Cover and blend for 1 to 2 minutes on high or until smooth.
Recipe
Author
Hy-Vee Seasons Magazine
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Description
In just a few minutes, this smoothie will transport you to the islands with one sip. Top it off with blood orange soda, and for a little extra punch add some peach orange blossom vodka!
Servings and Ingredients
Ingredients
Serves 2
| Quantity | Ingredient | Add |
|---|---|---|
| 4 Cara Cara or blood oranges, peeled and cut into wedges; divided | ||
| 1 c. Hy-Vee frozen unsweetened tropical blend, divided | ||
| 8 oz. Hy-Vee no sugar added white grape 100% juice, divided | ||
| 6 tbsp. cream of coconut, divided | ||
| 4 oz. Gustare Vita blood orange Italian soda, divided; for serving | ||
| 2 oz. Ketel One botanical peach & orange blossom vodka, divided; optional | ||
| Toasted coconut chips, for garnish |
Things To Grab
- Cutting board
- Sharp knife
- Single-serve blender or large blender
- 20-oz. glass or tumbler
Directions
Pour blended mixture into 1 (20-oz.) glass or tumbler; top with 2 oz. blood orange Italian soda. Stir in 1 oz. orange blossom vodka, if desired. Garnish with coconut chips, if desired. Repeat to make an additional smoothie using remaining ingredients.
*To make in a large blender, place entire amounts of each ingredient in blender. Cover and blend until smooth. Pour into 2 (20-oz.) glasses or tumblers. Garnish with coconut chips, if desired.
Nutrition facts
Servings
490 Calories per serving
Amounts Per Serving
- Total Fat: 6g
- Cholesterol: 0mg
- Sodium: 60mg
- Total Carbohydrates: 107g
- Protein: 3g
Daily Values
0%
Iron 0%
0%
Calcium 4%
0%
Vitamin D 0%
0%
Potassium 2%