Caramel Pears

Recipe

Dessert
Caramel Pears

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Recipe Data

6
Servings

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    Servings and Ingredients

    Ingredients
    Serves 6
    QuantityIngredientAdd
    6 pears
    6 wooden popsicle sticks
    1 (14 oz) pkg caramels, unwrapped
    2 tbsp. water

    Directions

    1. Remove the stem from each pear and press a popsicle stick into the end that had the stem.
    2. Place caramels and water in a microwave-safe bowl. Microwave 2 minutes, stirring once.
    3. Roll each pear quickly in caramel sauce until well-coated. Place on a greased baking sheet until caramel is set.

    Nutrition facts

    Servings

    350 Calories per serving

    Amounts Per Serving

    • Total Fat: 5g
    • Cholesterol: 5mg
    • Sodium: 150mg
    • Total Carbohydrates: 74g
    • Protein: 4g

    Daily Values

    0%
    Vitamin A 0%
    0%
    Vitamin C 15%
    0%
    Iron 0%
    0%
    Calcium 10%