Caramel Apple Salad

Recipe

Salad
Caramel Apple Salad

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Recipe Data

8
Servings
5min
Prep
5min
Total

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    Servings and Ingredients

    Ingredients
    Serves 8
    QuantityIngredientAdd
    1(3.4 oz) pkg Hy-Vee instant vanilla or butterscotch pudding
    1 ⅓ c.Hy-Vee skim milk
    2 c.Hy-Vee frozen whipped topping, thawed
    2Granny Smith apples, cored and chopped
    2(2.07 oz) Snickers candy bars

    Directions

    1. With a wire whisk, blend pudding into milk until thick. Add whipped topping and blend until smooth. Add diced apples and diced candy bars.
    2. Chill before serving. Best if eaten the same day.
    3. Store any leftovers in the refrigerator.

    Nutrition facts

    Servings

    190 Calories per serving

    Amounts Per Serving

    • Total Fat: 6g
    • Cholesterol: 0mg
    • Sodium: 230mg
    • Total Carbohydrates: 31g
    • Protein: 3g

    Daily Values

    0%
    Vitamin A 2%
    0%
    Vitamin C 4%
    0%
    Iron 2%
    0%
    Calcium 6%