Combine 1 teaspoon cinnamon and crushed cookies on a small plate. Using a food-safe brush, coat the rims of 4 (10-oz.) glasses with corn syrup. Dip immediately into cookie mixture, coating well. Drizzle with 1 tablespoon caramel topping along inside of each glass.
Recipe
Author
Hy-Vee Seasons Magazine
Save Options
Description
Our Caramel Apple Monster Shake is just what your Halloween needs. Just blend and add your favorite toppings to take it over-the-top.
Servings and Ingredients
Ingredients
Serves 4
| Quantity | Ingredient | Add |
|---|---|---|
| 2 tsp. Hy-Vee ground cinnamon, divided | ||
| 1 Hy-Vee Bakery sinckerdoodle cookie, crushed | ||
| 2 tsp. Hy-Vee light corn syrup | ||
| ¼ c. plus 2 tbsp. caramel ice cream topping, divided | ||
| 2 ½ c. Hy-Vee We All Scream! vanilla ice cream | ||
| 1 ½ c. Hy-Vee apple cider | ||
| Desired toppers, such as: caramel apples, Hy-Vee Bakery snickerdoodle cookies, Hy-Vee original whipped topping, Hy-Vee Short Cuts apple slices, Reese's peanut butter cups and/or caramel ice cream topping |
Things To Grab
- Small plate
- Food-safe brush
- Blender
Directions
Combine ice cream, apple cider, remaining 2 tablespoons caramel topping and remaining 1 teaspoon cinnamon in a blender. Cover and blend until smooth. Pour into prepared glasses; add desired toppers.
Nutrition facts
Servings
330 Calories per serving
Without Optional Toppers
Amounts Per Serving
- Total Fat: 9g
- Cholesterol: 35mg
- Sodium: 180mg
- Total Carbohydrates: 60g
- Protein: 3g
Daily Values
0%
Iron 0%
0%
Calcium 10%
0%
Vitamin D 0%
0%
Potassium 4%