California Chicken Wrap

Recipe

Main Dish
California Chicken Wrap

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Recipe Data

1
Serving

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    Servings and Ingredients

    Ingredients
    Serves 1
    QuantityIngredientAdd
    2 tbsp.prepared guacamole
    1(8-inch) Hy-Vee whole wheat tortilla
    3 oz.fully cooked chicken breasts strips
    c.shredded lettuce
    ¼small red pepper, thinly sliced
    ¼small yellow pepper, thinly sliced

    Directions

    1. Spread guacamole over tortilla. Top with remaining ingredients and roll up
    2. Wrap in plastic wrap and refrigerate until ready to eat.

    Nutrition facts

    Servings

    330 Calories per serving

    Amounts Per Serving

    • Total Fat: 10g
    • Cholesterol: 55mg
    • Sodium: 890mg
    • Total Carbohydrates: 33g
    • Protein: 25g

    Daily Values

    0%
    Vitamin A 25%
    0%
    Vitamin C 160%
    0%
    Iron 15%
    0%
    Calcium 4%