Preheat oven to 300 degrees. Line a large baking sheet with aluminum foil; set aside.
Quick, easy, and full of spicy buffalo flavor. Make these tasty snacks part of your tailgating tradition.
Servings and Ingredients
|1 (1-oz.) pkg. Hy-Vee ranch dressing seasoning mix|
|¼ tsp. Hy-Vee cayenne pepper|
|⅓ c. Frank's RedHot sauce|
|3 tbsp. Hy-Vee canola oil|
|2 (9-oz. each) pkgs. Hy-Vee soup and oyster crackers|
Things To Grab
- Large baking sheet
- Aluminum foil
- Large bowl
- Resealable plastic bag or air-tight container for storage
Stir together ranch seasoning, cayenne pepper, hot sauce, and oil together in a large bowl. Mix in oyster crackers to evenly coat.
Place seasoned crackers on prepared baking sheet. Bake 20 to 22 minutes, stirring occasionally, until crackers are crispy.
Cool completely and store in resealable plastic bag or air tight container until ready to serve.
Amounts Per Serving
- Total Fat: 5g
- Cholesterol: 0mg
- Sodium: 500mg
- Total Carbohydrates: 18g
- Protein: 2g
Hy-Vee Test Kitchen