Buffalo Queso Dip

Recipe

Appetizer
Buffalo Queso Dip

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Recipe Data

25
Servings

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    Description

    Everything you love about buffalo sauce and queso in one ultimate dip!

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    Servings and Ingredients

    Ingredients
    Serves 25
    QuantityIngredientAdd
    2 (8-oz. each) pkgs. Hy-Vee cream cheese
    1 (16-oz.) container Hy-Vee sour cream
    ¾ c. hot sauce, such as Frank's
    1 c. Hy-Vee Smooth & Cheesy Queso Blanco, cubed
    1 (1.12-oz.) pkg. Hy-Vee ranch dressing mix
    Deer Creek The Fawn cheese, shredded
    Blue cheese, crumbled, for garnish
    Fresh chives, chopped, for garnish

    Things To Grab

    • Saucepan
    • Serving bowl

    Directions

    1. In a saucepan, combine cream cheese, sour cream, hot sauce, Queso Blanco, and dry dressing mix. Heat over medium-low, stirring occasionally, until cheeses are melted and smooth, about 15 minutes.

    2. Transfer dip to a bowl and serve garnished with shredded cheese, crumbled blue cheese, chives, and a drizzle of hot sauce.

    Nutrition facts

    Servings

    120 Calories per serving

    Amounts Per Serving

    • Total Fat: 11g
    • Cholesterol: 35mg
    • Sodium: 480mg
    • Total Carbohydrates: 4g
    • Protein: 3g

    Daily Values

    0%
    Iron 0%
    0%
    Calcium 8%
    0%
    Vitamin D 0%
    0%
    Potassium 0%

    Recipe Source:

    Hy-Vee Sooth and Cheesy Queso Blanco package