Buffalo Chicken Pinwheels

Recipe

Appetizer
Buffalo Chicken Pinwheels

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Recipe Data

6
Servings
10min
Prep
20min
Total

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    Description

    Not sure what to do with leftover rotisserie chicken? Use up those leftovers with this flavorful buffalo chicken recipe. 

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    Servings and Ingredients

    Ingredients
    Serves 6
    QuantityIngredientAdd
    1 c. Hy-Vee pulled rotisserie chicken
    1 (8-oz.) pkg. Hy-Vee cream cheese, softened
    2 Hy-Vee burrito-size tortillas
    2 green onions, thinly sliced
    2 tbsp. Hy-Vee big bad buffalo sauce, plus additional for serving
    2 tbsp. Hy-Vee ranch seasoning powder, dry
    2 tbsp. bleu cheese, crumbles, optional

    Things To Grab

    • 2 small bowls
    • Plastic wrap

    Directions

    1. Toss chicken in buffalo sauce in small bowl. Mix cream cheese, ranch seasoning, and bleu cheese (optional) in another small bowl; set aside.

    2. Spread cream cheese mixture on 2/3 of a tortilla; top with green onions and place chicken on the outermost cream cheese-covered side. 

    3. Starting on the side with the chicken, tightly roll. Tightly wrap with plastic wrap and refrigerate at least one hour. Remove plastic and cut roll into 1/2-inch slices. Serve with additional buffalo sauce, if desired.

    Nutrition facts

    Servings

    260 Calories per serving

    Amounts Per Serving

    • Total Fat: 15g
    • Cholesterol: 70mg
    • Sodium: 780mg
    • Total Carbohydrates: 16g
    • Protein: 15g

    Daily Values

    0%
    Iron 0%
    0%
    Calcium 4%
    0%
    Vitamin D 0%
    0%
    Potassium 4%

    Recipe Source:

    From the week of July 21, 2021