Broccoli and Chicken Calzones

Recipe

Main Dish
Broccoli and Chicken Calzones

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3.14 out of 5 stars
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Recipe Data

4
Servings

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    Servings and Ingredients

    Ingredients
    Serves 4
    QuantityIngredientAdd
    1 (10 oz) tube refrigerated Hy-Vee pizza crust
    4 clove(s) garlic, minced, divided
    1 c. chopped fresh broccoli florets, divided
    1 c. chopped fresh mushrooms, divided
    1 c. cooked chicken breast chunks, divided
    ¼ c. Hy-Vee shredded mozzarella cheese, divided
    ¼ c. Hy-Vee provolone cheese, shredded, divided

    Directions

    1. Preheat oven to 425 degrees.
    2. Unroll pizza crust dough on a baking sheet coated with cooking spray. Cut into quarters. Pat each quarter into a 6-by-5-inch rectangle.
    3. Sprinkle garlic, broccoli, mushrooms, chicken, mozzarella cheese and provolone cheese evenly over each rectangle.
    4. Bring 2 opposite corners of each rectangle to center, pinching points to seal. Bring remaining 2 corners to center, pinching all points together to seal.
    5. Bake 12 minutes or until golden.

    Nutrition facts

    Servings

    290 Calories per serving

    Amounts Per Serving

    • Total Fat: 6g
    • Cholesterol: 35mg
    • Sodium: 620mg
    • Total Carbohydrates: 36g
    • Protein: 21g

    Daily Values

    0%
    Vitamin A 15%
    0%
    Vitamin C 35%
    0%
    Iron 15%
    0%
    Calcium 10%