Blueberry Banana Snack Cake

Recipe

Dessert
Blueberry Banana Snack Cake

Primary Media

User Rating

0 out of 5 stars
Rate it:
0 ratings

Recipe Data

15
Servings

Recipe Wellness Badges

    Author

    Save Options

    Servings and Ingredients

    Ingredients
    Serves 15
    QuantityIngredientAdd
    1(18.25 oz) box Hy-Vee blueberry muffin mix
    ¾ c.water
    ½ c.mashed banana
    ¼ c.Hy-Vee powdered sugar

    Directions

    1. Preheat oven to 375 degrees.
    2. In a medium bowl, combine muffin mix, drained blueberries, water and mashed banana. Stir just until moistened.
    3. Spoon batter into a greased 11-by-7-inch baking dish.
    4. Bake 25 minutes. Cool.
    5. Sprinkle with powdered sugar before serving.

    Nutrition facts

    Servings

    140 Calories per serving

    Amounts Per Serving

    • Total Fat: 3.5g
    • Cholesterol: 0mg
    • Sodium: 190mg
    • Total Carbohydrates: 25g
    • Protein: 2g

    Daily Values

    0%
    Vitamin A 0%
    0%
    Vitamin C 2%
    0%
    Iron 2%
    0%
    Calcium 0%