Blueberry Almond Oatmeal

Recipe

Breakfast
Blueberry Almond Oatmeal

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Recipe Data

4
Servings

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    Servings and Ingredients

    Ingredients
    Serves 4
    QuantityIngredientAdd
    1 c.uncooked steel-cut oats
    3 c.boiling water
    1 c.8th Continent vanilla soymilk
    ½ c.fresh blueberries
    2 tbsp.Hy-Vee slivered almonds
    1 tbsp.Splenda

    Directions

    1. In a medium saucepan over medium-low heat, combine oats and water. Simmer uncovered 25 minutes without stirring.
    2. Stir in soymilk. Cook another 12 minutes without stirring.
    3. Stir in blueberries, almonds and Splenda before serving.

    Nutrition facts

    Servings

    220 Calories per serving

    Amounts Per Serving

    • Total Fat: 6g
    • Cholesterol: 0mg
    • Sodium: 50mg
    • Total Carbohydrates: 34g
    • Protein: 9g

    Daily Values

    0%
    Vitamin A 0%
    0%
    Vitamin C 4%
    0%
    Iron 10%
    0%
    Calcium 10%

    Recipe Source:

    Hy-Vee HealthMarket.