BLT Wrap

Recipe

Main Dish
BLT Wrap

Primary Media

User Rating

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Recipe Data

6
Servings

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    Servings and Ingredients

    Ingredients
    Serves 6
    QuantityIngredientAdd
    ¾ c.fat-free mayonnaise
    6Hy-Vee flour tortillas, warmed
    12 slice(s)precooked bacon, warmed
    1(16 oz) Dole Special Blends lettuce
    2tomatoes, sliced

    Directions

    1. Spread 2 tablespoons mayonnaise down center of each tortilla shell.
    2. Lay 2 slices of bacon, lettuce and tomato slices on top of mayonnaise.
    3. Fold up bottom third of each tortilla. Roll up to form a cone shape with folded end at the bottom.

    Nutrition facts

    Servings

    260 Calories per serving

    Amounts Per Serving

    • Total Fat: 10g
    • Cholesterol: 15mg
    • Sodium: 700mg
    • Total Carbohydrates: 32g
    • Protein: 10g

    Daily Values

    0%
    Vitamin A 45%
    0%
    Vitamin C 35%
    0%
    Iron 10%
    0%
    Calcium 15%