Combine cocktail juice, lime juice, vodkas, lemon juice, Worcestershire sauce, and Old Bay seasoning in a large measuring cup.
Recipe
Author
Hy-Vee Test Kitchen
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Description
Enjoy a Bloody Mary in frozen form, using celery stalks for handles!
Servings and Ingredients
Ingredients
Serves 12
| Quantity | Ingredient | Add |
|---|---|---|
| 3 c. clamato tomato cocktail juice | ||
| 3 oz. fresh lime juice | ||
| 2 oz. Row vodka | ||
| 1 ½ oz. fresh lemon juice | ||
| 2 tbsp. Hy-Vee Worcestershire sauce | ||
| 1 tsp. Old Bay seasoning | ||
| 12 celery stalks, for handles | ||
| Tajin seasoning, for garnish, if desired |
Things To Grab
- Large measuring cup
- 12 (3-ounce) popsicle molds
Directions
Divide mixture among 12 (3-ounce) popsicle molds. Freeze 2 hours.
Remove from freezer and add pieces of celery for handles. Return to freezer.
Freeze 4 to 6 hours more or until completely frozen. Sprinkle with Tajin seasoning, if desired.