Blackberry Yogurt Pops

Recipe

Dessert
Blackberry Yogurt Pops

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User Rating

4 out of 5 stars
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17 ratings

Recipe Data

12
Servings
10min
Prep
4hr20min
Total

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    Description

    At only 60 calories a pop, it's hard to say no to one of these healthy frozen treats.

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 12
    QuantityIngredientAdd
    2 c.fresh blackberries
    1 ½ c.Hy-Vee vanilla Greek yogurt
    ½ c.Hy-Vee coconut milk
    2 tbsp.Hy-Vee powdered sugar

    Things To Grab

    • Pop molds
    • Wooden craft stick
    • Medium bowl
    • Whisk

    Directions

    1. Place blackberries in pop molds and insert a wooden craft stick in the center of each mold.

    2. Whisk yogurt, sugar, and coconut milk in a medium bowl until well combined; pour into molds.

    3. Freeze 4 hours, or until solid. To remove from molds, run under warm water until sides loosen; serve immediately.

    Nutrition facts

    Servings

    60 Calories per serving

    Amounts Per Serving

    • Total Fat: 2g
    • Cholesterol: 0mg
    • Sodium: 15mg
    • Total Carbohydrates: 7g
    • Protein: 3g

    Daily Values

    0%
    Vitamin A 2%
    0%
    Vitamin C 8%
    0%
    Iron 2%
    0%
    Calcium 4%

    Recipe Source:

    From the week of July 19, 2017