Beer and Muenster Spread

Recipe

Appetizer
Beer and Muenster Spread

Primary Media

Bowl filled with beer and munster cheese dip

User Rating

2.5 out of 5 stars
Rate it:
2 ratings

Recipe Data

8
Servings
5min
Prep
5min
Total

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    Description

    Beer and cheese are one of those food combinations that will always go together.

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 8
    QuantityIngredientAdd
    ½ lbs.Hy-Vee Muenster cheese, cubed
    ½ c.Baraboo Red Granite Lager, at room temperature
    1 clove(s)garlic, minced
    1 tsp.Hy-Vee Worcestershire sauce
    1 tsp.Hy-Vee ground black pepper
    ¼ tsp.Hy-Vee cayenne pepper

    Things To Grab

    • Food processor or blender

    Directions

    1. Place cheese in food processor or blender; pulse until finely grated. 

    2. Add beer, garlic, Worcestershire, black pepper, and cayenne; blend until smooth.

    3. Serve immediately.

    Nutrition facts

    Servings

    120 Calories per serving
    2 tablespoons

    Amounts Per Serving

    • Total Fat: 8g
    • Cholesterol: 35mg
    • Sodium: 200mg
    • Total Carbohydrates: 1g
    • Protein: 7g

    Daily Values

    0%
    Vitamin A 6%
    0%
    Vitamin C 0%
    0%
    Iron 0%
    0%
    Calcium 20%