Batched Apple Cider Mule

Recipe

Drink
Batched Apple Cider Mule

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Recipe Data

12
Servings
10min
Prep
10min
Total

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    Description

    Share a spirit-free cocktail for the holidays that is filled with apples, spice and everything nice!

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 12
    QuantityIngredientAdd
    24 oz. Hy-Vee refrigerated cold pressed apple cider
    18 oz. Clean Co. spiced apple vodka alternative
    6 oz. 100% lime juice from concentrate
    72 oz. ginger beer, divided
    2 red and/or green apples, thinly sliced; plus additional for garnish
    1 medium lime, thinly sliced; plus additional for garnish
    Cinnamon sticks, for garnish

    Things To Grab

    • Cutting board
    • Sharp knife
    • 14-cup pitcher
    • Silicone spoon or spatula
    • 12 (10-oz.) copper mugs

    Directions

    1. Pour apple cider, vodka alternative and lime juice into a 14-cup pitcher; gently stir to combine. Add ginger beer, 2 thinly sliced apples and lime slices.

    2. Partially fill prepared mugs with ice; add ginger beer mixture. Garnish with additional apple slices and lime slices and cinnamon sticks, if desired.

    Nutrition facts

    Servings

    140 Calories per serving
    10 oz.

    Amounts Per Serving

    • Total Fat: 0g
    • Cholesterol: 0mg
    • Sodium: 40mg
    • Total Carbohydrates: 35g
    • Protein: 0g

    Daily Values

    0%
    Iron 0%
    0%
    Calcium 0%
    0%
    Vitamin D 0%
    0%
    Potassium 2%