Basil Strawberry Cooler

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Drink
Basil Strawberry Cooler

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Recipe Data

1
Serving
5min
Prep
5min
Total

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    Description

    Create a refreshing and bubbly cocktail with fresh basil and strawberries.

    For more of Jeff’s fresh spring cocktails, watch his Basil Cocktail episode, or view his Basil Cucumber Gimlet recipe.

    To get more of the Beard Behind the Bar, and get all of Jeff’s cocktail creations, go to HSTV.com.

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    Servings and Ingredients

    Ingredients
    Serves 1
    QuantityIngredientAdd
    3strawberries, sliced
    4basil leaves, plus additional for garnish
    ½lime, juiced
    1 tsp.Hy-Vee honey
    1 ½ oz.Tito's vodka
    4 oz.Hy-Vee club soda

    Things To Grab

    • Cocktail shaker
    • Ice
    • Large cocktail glass

    Directions

    1. Add sliced strawberries, basil leaves, lime juice, honey, vodka, and ice to a cocktail shaker. Shake vigorously or until chilled. Pour into a large cocktail glass and top with club soda. Garnish with fresh basil leaves, if desired.

      Hyvee Culinary Expert Tip
      No cocktail shaker? No problem. You can also muddle the strawberries, basil leaves, lime juice, honey, and vodka in a large cocktail glass. Add the club soda and stir gently to combine.
      The Beard Behind the BarHSTV Personality

    Nutrition facts

    Servings

    140 Calories per serving

    Amounts Per Serving

    • Total Fat: 0g
    • Cholesterol: 0mg
    • Sodium: 25mg
    • Total Carbohydrates: 10g
    • Protein: 0g

    Daily Values

    0%
    Iron 0%
    0%
    Calcium 2%
    0%
    Vitamin D 0%
    0%
    Potassium 2%