Barbecue Party Mix

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Barbecue Party Mix

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Servings and Ingredients

QuantityIngredientAdd
5 c.Corn Chex cereal
2 c.gluten-free corn chips (such as Fritos)
1 c.gluten-free rice crackers, lightly crushed
1 c.gluten-free pretzels
1 c.almonds
5 tbsp.unsalted butter, melted
1 tbsp.canola oil
¼ c.gluten-free barbecue sauce (such as Bullseye Original)
1 tsp.chili powder
½ tsp.dried oregano
¼ tsp.cayenne pepper

Directions

  1. Adjust oven rack to middle position and heat to 250 degrees. Combine cereal, chips, crackers, pretzels and almonds in a large bowl. Whisk the melted butter, oil and barbecue sauce in a small bowl. Drizzle over cereal mixture. Sprinkle evenly with chili powder, oregano and cayenne and toss to combine thoroughly.
  2. Spread the mixture on a rimmed baking sheet and bake, stirring every 15 minutes, until golden and crisp, about 45 minutes. Cool to room temperature. Serve. Store in an airtight container for up to 1 week.