In a 12-oz. mug, mix together coffee, Irish cream, and Irish whiskey. If desired, top with whipped cream.
Recipe
Author
Hy-Vee Test Kitchen
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Description
Serve this classic Irish Coffee, made with Irish cream and Irish whiskey, hot or cold.
Servings and Ingredients
Ingredients
Serves 1
| Quantity | Ingredient | Add |
|---|---|---|
| 6 oz. coffee, hot or cold brewed | ||
| 1 oz. Bailey's Irish cream | ||
| 1 oz. Jameson Irish whiskey | ||
| Hy-Vee whipped topping, for garnish |
Things To Grab
- 12-oz. mug
Directions
Nutrition facts
Servings
150 Calories per serving
8-oz.
Amounts Per Serving
- Total Fat: 3.5g
- Cholesterol: 0mg
- Sodium: 0mg
- Total Carbohydrates: 6g
- Protein: 1g
Daily Values
0%
Iron 0%
0%
Calcium 0%
0%
Vitamin D 0%
0%
Potassium 2%
Recipe Source:
From the week of March 13, 2019