Bacon-Wrapped Filets with Chipotle Rub

Recipe

Main Dish
Bacon-Wrapped Filets with Chipotle Rub

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User Rating

3.6 out of 5 stars
Rate it:
10 ratings

Recipe Data

4
Servings
35min
Prep
50min
Total

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    Servings and Ingredients

    Ingredients
    Serves 4
    QuantityIngredientAdd
    2 tbsp.Hy-Vee brown sugar, packed
    1 tsp.chipotle chili powder
    ½ tsp.Hy-Vee chili powder
    ½ tsp.Hy-Vee garlic powder
    ¼ tsp.sea salt
    4(8-oz. each) bacon-wrapped filets

    Things To Grab

    • Small bowl
    • Charcoal or gas grill

    Directions

    1. Combine brown sugar, chipotle chili powder, chili powder, garlic powder and sea salt in a small bowl.

    2. Rub chipotle mixture over all sides of steaks, dividing mixture among fillets. Let stand 20 to 30 minutes at room temperature.

    3. Grill over medium heat for 16 to 18 minutes, turning once. Remove from grill and allow to rest 10 minutes.

    Nutrition facts

    Servings

    430 Calories per serving
    1 filet each

    Amounts Per Serving

    • Total Fat: 19g
    • Cholesterol: 160mg
    • Sodium: 410mg
    • Total Carbohydrates: 7g
    • Protein: 53g

    Daily Values

    0%
    Vitamin A 6%
    0%
    Vitamin C 2%
    0%
    Iron 20%
    0%
    Calcium 6%

    Recipe Source:

    Hy-Vee Seasons Fall 2008.