Recipe
Snack
Avocado Toast
Primary Media
Description
How can something that seems so simple be so incredibly delicious? Taste for yourself.
Servings and Ingredients
Quantity | Ingredient | Add |
---|---|---|
1 slice of whole grain bread | ||
½ ripe, Avocado from Mexico, mashed |
Directions
- Toast slice of whole grain bread.
- Cut ripe avocado in half and remove pit. Remove remaining avocado flesh from skin and place in bowl.
- Mash avocado to desired consistency. Spread on toast and enjoy.
Nutrition facts
Servings
230 Calories per serving
Amounts Per Serving
- Total Fat: 16g
- Sodium: 105mg
- Total Carbohydrates: 20g
- Protein: 5g
Recipe Source:
AvocadosFromMexico.com