Asian Zest Sauce

Recipe

Side Dish
Asian Zest Sauce

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Recipe Data

8
Servings
5min
Prep
30min
Total

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    Description

    This sweet and spicy Sriracha-filled sauce is the perfect accompaniment to any homemade dish.

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 8
    QuantityIngredientAdd
    c.Hy-Vee honey
    c.Hy-Vee Sriracha sauce
    2 tbsp.rice wine vinegar
    2 tbsp.Hy-Vee soy sauce
    4 tsp.fresh lemon juice
    1 tsp.Hy-Vee crushed red pepper
    ½ tsp.fresh ginger, grated
    ½ tsp.Hy-Vee salt

    Things To Grab

    • Whisk
    • Small saucepan

    Directions

    1. Combine honey, Sriracha sauce, rice wine vinegar, soy sauce, lemon juice, crushed red pepper, fresh ginger, and salt in a small saucepan. Bring to boiling; reduce heat. Gently boil 20 to 30 minutes or until reduced to 1 cup.

    Nutrition facts

    Servings

    100 Calories per serving
    2 tablespoons

    Amounts Per Serving

    • Total Fat: 0g
    • Cholesterol: 0mg
    • Sodium: 600mg
    • Total Carbohydrates: 26g
    • Protein: 0g

    Daily Values

    0%
    Iron 0%
    0%
    Calcium 0%
    0%
    Vitamin D 0%
    0%
    Potassium 0%