Recipe
Side Dish
Apricot Stuffing
Primary Media
Author
Hy-Vee Test Kitchen
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Servings and Ingredients
Ingredients
Serves 10
| Quantity | Ingredient | Add |
|---|---|---|
| ½ c. minced Hy-Vee dried apricots | ||
| 1 ½ c. Hy-Vee chicken broth | ||
| ½ c. chopped celery | ||
| 2 tbsp. pine nuts | ||
| 1 (16 oz) pkg Hy-Vee turkey-flavored stuffing (with seasoning packet) |
Directions
- Bring apricots and chicken broth to a boil in a saucepan. Remove from heat and let stand for 10 minutes.
- Add celery, pine nuts, stuffing and seasoning packet. Stir until stuffing is moist. Spoon mixture into a lightly greased 9-inch-square baking pan and cover with foil.
- Bake at 350 degrees for 20 minutes. Remove foil and continue baking for 10 more minutes uncovered or until top is browned.
Nutrition facts
Servings
210 Calories per serving
Amounts Per Serving
- Total Fat: 3g
- Cholesterol: 0mg
- Sodium: 950mg
- Total Carbohydrates: 38g
- Protein: 6g
Daily Values
0%
Vitamin A 2%
0%
Vitamin C 2%
0%
Iron 10%
0%
Calcium 4%