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Apple-Granola Parfait

Recipe

Breakfast
Apple-Granola Parfait

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Recipe Data

2
Servings

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    Author

    Hy-Vee Test Kitchen

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    Servings and Ingredients

    Ingredients
    Serves 2
    QuantityIngredientAdd
    		1 Honeycrisp apple
    		1 tsp. Hy-Vee honey
    		⅛ tsp. Hy-Vee cinnamon
    		2 (5.3 oz each) containers Hy-Vee nonfat vanilla Greek yogurt, divided
    		1 c. Hy-Vee low-fat granola, divided

    Directions

    1. Core and finely chop apple. Combine honey and cinnamon in a bowl and toss with apples.
    2. In 2 parfait glasses, layer yogurt, apples and granola as desired. Serve immediately.

    Nutrition facts

    Servings

    350 Calories per serving

    Amounts Per Serving

    • Total Fat: 2g
      • Saturated Fat: 0g
      • Trans Fat: 0g
    • Cholesterol: 10mg
    • Sodium: 200mg
    • Total Carbohydrates: 66g
      • Dietary Fiber: 7g
      • Total Sugars: 39g
    • Protein: 17g

    Daily Values

    0%
    Vitamin A 8%
    0%
    Vitamin C 8%
    0%
    Iron 8%
    0%
    Calcium 15%

    Recipe Source:

    Hy-Vee Low-Fat Granola

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