Place one thin slice of apple into each champagne flute. Top with even amounts of apple cider and top with champagne. If desired, garnish with cinnamon sticks.
Recipe
Description
Want to add some winter spice to your mimosas? Add apple cider and cinnamon sticks!
Servings and Ingredients
Ingredients
Serves 8
Quantity | Ingredient | Add |
---|---|---|
1 Apple, thinly sliced for garnish | ||
2 c. Hy-Vee apple cider | ||
1 (750-ml) bottle champagne | ||
Cinnamon sticks, for garnish |
Things To Grab
- Champagne flutes
Directions
Nutrition facts
Servings
110 Calories per serving
Amounts Per Serving
- Total Fat: 0g
- Cholesterol: 0mg
- Sodium: 5mg
- Total Carbohydrates: 8g
- Protein: 0g
Daily Values
0%
Iron 0%
0%
Calcium 0%
0%
Vitamin D 0%
0%
Potassium 2%
Recipe Source:
Hy-Vee Test Kitchen