Apple-Cider Bourbon

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Apple-Cider Bourbon

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Recipe Data

1
Serving
5min
Prep
5min
Total

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    Description

    Apple cider adds a sweet fall flavor to this bourbon cocktail. Pair it with Crav’n spicy breaded pickle slices for ultimate flavor combinations!

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 1
    QuantityIngredientAdd
    3 oz. Hy-Vee 100% apple cider
    2 oz. Maker's Mark bourbon whisky
    ½ oz. fresh lemon juice
    ½ oz. simple syrup
    ½ tsp. Hy-Vee Dijon mustard, plus additional for serving
    Granny Smith apple, sliced, for garnish
    Thyme sprig, for garnish

    Things To Grab

    • Ice
    • Cocktail shaker
    • 6-oz. cocktail glass

    Directions

    1. Add apple cider, whisky, fresh lemon juice, simple syrup, and Dijon mustard to an ice-filled cocktail shaker. 

    2. Cover and shake until well combined and chilled. Strain into a 6-ounce ice-filled glass. Garnish with Granny Smith apple slice and thyme sprig. 

    Nutrition facts

    Servings

    210 Calories per serving

    Amounts Per Serving

    • Total Fat: 0g
    • Cholesterol: 0mg
    • Sodium: 70mg
    • Total Carbohydrates: 20g
    • Protein: 0g

    Daily Values

    0%
    Iron 0%
    0%
    Calcium 0%
    0%
    Vitamin D 0%
    0%
    Potassium 0%

    Recipe Source:

    Hy-Vee Seasons Magazine September 2021