Add apple cider, whisky, fresh lemon juice, simple syrup, and Dijon mustard to an ice-filled cocktail shaker.
Recipe
Drink
Apple-Cider Bourbon
Primary Media
Description
Apple cider adds a sweet fall flavor to this bourbon cocktail. Pair it with Crav’n spicy breaded pickle slices for ultimate flavor combinations!
Servings and Ingredients
Ingredients
Serves 1
Quantity | Ingredient | Add |
---|---|---|
3 oz. Hy-Vee 100% apple cider | ||
2 oz. Maker's Mark bourbon whisky | ||
½ oz. fresh lemon juice | ||
½ oz. simple syrup | ||
½ tsp. Hy-Vee Dijon mustard, plus additional for serving | ||
Granny Smith apple, sliced, for garnish | ||
Thyme sprig, for garnish |
Things To Grab
- Ice
- Cocktail shaker
- 6-oz. cocktail glass
Directions
Cover and shake until well combined and chilled. Strain into a 6-ounce ice-filled glass. Garnish with Granny Smith apple slice and thyme sprig.
Nutrition facts
Servings
210 Calories per serving
Amounts Per Serving
- Total Fat: 0g
- Cholesterol: 0mg
- Sodium: 70mg
- Total Carbohydrates: 20g
- Protein: 0g
Daily Values
0%
Iron 0%
0%
Calcium 0%
0%
Vitamin D 0%
0%
Potassium 0%
Recipe Source:
Hy-Vee Seasons Magazine September 2021