Apple Cake

Recipe

Dessert
Apple Cake

Primary Media

User Rating

3.5 out of 5 stars
Rate it:
8 ratings

Recipe Data

28
Servings

Author

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Servings and Ingredients

Ingredients
Serves 28
QuantityIngredientAdd
2 c.sugar
2eggs
½ c.margarine, softened
1 tsp.salt
1 tsp.baking soda
2 tsp.cinnamon
2 c.flour
3 ¼apples, chopped
½ c.margarine
1 c.sugar
1 c.evaporated milk
1 tsp.vanilla

Directions

  1. Mix 2 cups sugar, eggs, 1/2 cup margarine, salt, baking soda, cinnamon, flour and chopped apples together. Place in a greased and floured 9-by-13-inch pan.
  2. Bake at 300 degrees for 15 minutes. Increase heat to 325 degrees and bake an additional 30 minutes.
  3. Simmer 1/2 cup margarine, 1 cup sugar, milk and vanilla on low for 30 minutes. Drizzle sauce over individual slices of cake when serving.

Nutrition facts

Servings

200 Calories per serving

Amounts Per Serving

  • Total Fat: 7g
  • Cholesterol: 25mg
  • Sodium: 220mg
  • Total Carbohydrates: 32g
  • Protein: 2g

Daily Values

0%
Vitamin A 8%
0%
Vitamin C 2%
0%
Iron 4%
0%
Calcium 4%