Combine milk, oats, and cinnamon in a 1-pint mason jar. Cover and refrigerate 8 hours or overnight.
Recipe
Author
Hy-Vee Test Kitchen
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Description
Meal prep has never been so easy. Make this cinnamon and apple overnight oats in mason jars then add all your toppings right before enjoying it on-the-go.
Servings and Ingredients
Ingredients
Serves 1
| Quantity | Ingredient | Add |
|---|---|---|
| ⅔ c. Hy-Vee 2% reduced-fat milk | ||
| ⅓ c. Hy-Vee quick-cooking oats | ||
| ⅛ tsp. Hy-Vee ground cinnamon | ||
| 2 tbsp. Hy-Vee dried cranberries | ||
| ⅓ c. Granny Smith apple, chopped | ||
| ¼ c. granola, desired flavor | ||
| Hy-Vee 100% maple syrup, for serving |
Things To Grab
- 1-pint mason jar
Directions
Just before serving, add cranberries, apple, and granola. If desired, drizzle with maple syrup.
Nutrition facts
Servings
410 Calories per serving
Amounts Per Serving
- Total Fat: 12g
- Cholesterol: 15mg
- Sodium: 85mg
- Total Carbohydrates: 63g
- Protein: 13g
Daily Values
0%
Iron 10%
0%
Calcium 15%
0%
Vitamin D 10%
0%
Potassium 10%