Almond Crunch Snack Mix

Recipe

Snack
Almond Crunch Snack Mix

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User Rating

2.2 out of 5 stars
Rate it:
5 ratings

Recipe Data

18
Servings

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Servings and Ingredients

Ingredients
Serves 18
QuantityIngredientAdd
8 c.Kellogg's maple and brown sugar frosted mini-wheats
1 c.honey-roasted almonds
2 tbsp.Hy-Vee margarine, melted
¼ c.packed Hy-Vee brown sugar
¼ c.light corn syrup
1 tsp.almond extract
4 c.popped Hy-Vee kettle corn

Directions

  1. Preheat oven to 250 degrees.
  2. Place cereal and almonds in a greased 9-by-13-inch baking pan.
  3. In a medium bowl, combine melted margarine, brown sugar, corn syrup and almond extract. Stir well.
  4. Pour evenly over cereal and almonds. Stir to coat.
  5. Bake 1 hour, stirring every 15 minutes.
  6. Remove from oven and stir in kettle corn.
  7. Pour onto a sheet of waxed paper to cool completely.
  8. Store in an air-tight container.
  9. Serves 18.
  10. Daily Values: 6% vitamin A, 4% vitamin C, 8% calcium, 45% iron.

Nutrition facts

Servings

190 Calories per serving

Amounts Per Serving

  • Total Fat: 7 g
  • Cholesterol: 0 mg
  • Sodium: 160 mg
  • Total Carbohydrates: 29 g
  • Protein: 5 g

Daily Values

0%
Vitamin A 6%
0%
Vitamin C 4%
0%
Iron 45%
0%
Calcium 8%