Heat pasta sauce an frozen meatballs in a saucepan over low heat for 15 minutes or until meatballs are heated through (165 degrees), stirring occasionally.
Spaghetti and meatballs? How about Ramen and meatballs made in just 20 minutes!?
Servings and Ingredients
|1 (17.6-oz.) jar Gustare Vita Mediterranean pasta sauce|
|8 oz. Hy-Vee frozen Homestyle meatballs|
|4 (3-oz. each) pkgs. Ramen noodles, any flavor, seasoning packets removed|
|¼ c. Hy-Vee grated Parmesan cheese|
|Fresh basil, chopped, for garnish|
Things To Grab
Meanwhile cook Ramen noodles, without seasoning, according to package directions; drain.
Serve meatballs and sauce over Ramen noodles. Sprinkle with grated Parmesan cheese. Garnish with fresh chopped basil, if desired.
Amounts Per Serving
- Total Fat: 35g
- Cholesterol: 35mg
- Sodium: 950mg
- Total Carbohydrates: 61g
- Protein: 22g
Hy-Vee Seasons May 2020