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2 Ingredient Party Dip

Recipe

Appetizer
2 Ingredient Party Dip

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Recipe Data

16
Servings

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Author

Hy-Vee Test Kitchen

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Servings and Ingredients

Ingredients
Serves 16
QuantityIngredientAdd
1 (2 oz) envelope Hy-Vee vegetable soup mix
1 (16 oz) container Hy-Vee sour cream

Directions

  1. In a medium bowl, combine soup mix and sour cream. Mix well.
  2. Cover and chill 2 to 3 hours prior to serving.

Nutrition facts

Servings

70 Calories per serving

Amounts Per Serving

  • Total Fat: 6g
  • Cholesterol: 10mg
  • Sodium: 110mg
  • Total Carbohydrates: 2g
    • Dietary Fiber: 0g
    • Total Sugars: 0g
  • Protein: 1g

Daily Values

0%
Vitamin A 4%
0%
Vitamin C 2%
0%
Iron 0%
0%
Calcium 4%

Recipe Source:

Hy-Vee vegetable soup mix package.

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