10-Minute Tomato Basil Salad

Recipe

Salad
10-Minute Tomato Basil Salad

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27 ratings

Recipe Data

1
Serving

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Servings and Ingredients

Ingredients
Serves 1
QuantityIngredientAdd
1 large tomato, cut into wedges
1 tbsp. chopped fresh basil
1 tbsp. extra-virgin olive oil
1 ½ tsp. red wine vinegar, or to taste
salt and ground black pepper, to taste

Directions

  1. Combine tomato, basil, olive oil, vinegar, salt, and black pepper in a large bowl; toss until tomato wedges are evenly coated.

Nutrition facts

Servings

160 Calories per serving

Amounts Per Serving

  • Total Fat: 14g
  • Cholesterol: 0mg
  • Sodium: 10mg
  • Total Carbohydrates: 7g
  • Protein: 2g

Daily Values

0%
Vitamin A 35%
0%
Vitamin C 40%
0%
Iron 4%
0%
Calcium 2%

Recipe Source:

www.allrecipes.com.