Hy-Vee Recipes and Ideas

We highly recommend lining the rim of the glass with salt for this one. Coupled with the sweet berries, it's a salty-sweet sensation that can't be beaten.

Instead of alcohol, we use 1/4 cup of chilled green tea to make this revitalizing blended beverage.

Frozé = frozen rose wine. We weren't surprised by how popular this was on Instagram. It's like a sangria smoothie. 

The rosemary simple syrup brings a delicious new flavor to traditional cherry limeades.

We like to layer this two-toned treat for a unique effect. Try it with different colored fruits, such as blueberries or melons.

Strawberries and raspberries and rum... oh, summer! This drink is begging for a cocktail umbrella.