Event Details

Get your kids cooking with our Hy-Vee dietitian in this fun, hands-on class. Kids will love our Pass the Cheese, Please! theme this month. Each child will prepare and enjoy cheese-filled recipes including Pizza Crisps, Pear Boats, Nutty Carrot Balls and Bean-Cheese Spirals. Recommended age range: 4 - 8 years old. Please complete the online registration below to reserve your child's spot. Cost: $10 per child. Pay $10 for your child and bring a friend for free this month only! Please register BOTH children in advance. Please pay before class starts at our Paystation registers. Paystation is located between Chinese Express and the Market Café. You may pay in the Club Room if you have cash in exact change. Class is located in our upstairs Club Room. Use the stairway or elevator in the entryway near our Italian Express and Produce department to go upstairs. An adult must remain with the child during the class. You will be asked to sign a liability and media waiver at the start of class or print from the below link and bring with you. You can choose to decline the media waiver. You will not need to sign this waiver again in 2016 if your child has attended before. Please contact Chrissy Watters at 309-793-0684 or [email protected] in advance if your child has a food allergy.