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March 2020
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Little Chefs Cooking Class

Location: Winona Hy-Vee
Type: Kids

Get your kiddos excited about cooking and enjoying new foods! In this class, we will make and enjoy three kid-friendly recipes:

  • Kids Tuna Pizza
  • Tomato, Chickpea, Cheddar and Shells
  • Watermelon Banana Split

This class is designed for children ages 6 to 12 years old. Parents are welcome to stay or are free to leave during the class.

The cost is $5 per child. A waiver will need to be signed.  Select the more information tab or pick up a hard copy at Customer Service. If your child has any food allergies, please alert us by emailing [email protected].

More Information

Monday, March 2, 2020 4:00 PM - 5:00 PM
Start Time Max Participants Register
4:00 PM 16 (16 remaining) closed